Thursday, April 11, 2019
This quick and easy taco soup recipe is a favorite in our family! Perfect for warming up on a cold day, this soup is easy to prepare with ingredients you can keep on hand for those times when you need dinner in a pinch!
The warm weather will be here before we know it here in Arizona so I’ve been making soup as often as I can the past few weeks while we can still enjoy this cold weather meal!
This Taco Soup recipe is one I’ve been making since we were newly married. A good friend passed along the recipe and it’s been a staple in our family ever since!
Prep time 30 mins
Total time 30 mins
INGREDIENTS
- 1½ pounds ground beef
- ½ onion, chopped
- 28 oz can diced tomatoes (undrained)
- 15 oz can corn (undrained)
- 8 oz can tomato sauce
- 1 small can black or kidney beans (optional)
- 1 cup water
- 1 envelope taco season
- salt/pepper
INSTRUCTIONS
Get the full instruction @ simpleasthatblog.com