Anyone can make a chicken quesadilla. But to make a really good Taco Bell copycat, you MUST make the sauce. The secret ingredient: pickled jalapeños + the juice from the jar!
YIELDS: 4 SERVINGS
PREP TIME: 0 HOURS 10 MINS
TOTAL TIME: 0 HOURS 15 MINS
INGREDIENTS
FOR THE SAUCE
- 1 c. mayonnaise
- 3 tbsp. juice from jar of pickled jalapeños
- 3 tbsp. minced pickled jalapeños
- 2 tsp. garlic powder
- 2 tsp. cumin
- 2 tsp. paprika
- 1/2 tsp. cayenne
- Kosher salt
FOR THE ASSEMBLY
- 8 medium flour tortillas
- 4 c. shredded chicken
- 2 c. shredded Monterey Jack
- 12 slices American (or cheddar) cheese
INSTRUCTIONS
Get the full instruction @ delish.com