Wednesday, March 20, 2019
Honey Mustard is one of my little boys favorite sauce. I knew that he would love this meal. The honey mustard sauce is made with heavy cream which gives this sauce a creamy delicious taste. It is really unique. Tangy, sweet, and bold which gives the chicken a delicious flavor. Picky eater and family approved. This meal was delicious!
Prep time 5 mins
Cook time 20 mins
Total time 25 mins
A delicious 30 minute meal that has a tangy, creamy and bold honey mustard sauce on top!
INGREDIENTS
- 4 Boneless, Skinless Chicken Breasts
- 2 Tablespoons Olive Oil
- 2 Tablespoons Butter
- 3 Garlic Cloves, Minced
- 1 cup White Wine
- 1 Tablespoon Dijon Mustard
- 1 Tablespoon Grainy Mustard
- 3 Tablespoons Honey
- ½ cup Heavy Cream
- ½ cup Chicken Broth
- Salt And Pepper, to taste
INSTRUCTIONS
Get the full instruction @ therecipecritic.com