Sunday, March 24, 2019
These cinnamon rolls are reminiscent of my childhood. My mom would always buy them and they were so delish with the white icing in that small tub. Did you grow up with these, too? Now they are even better baked up into a french toast casserole ….special enough for your favorite company! Warning: Your house will smell absolutely amazing while this bakes in the oven! Your company will certainly love you for this one and may never want to leave!
INGREDIENTS
- 2 cans Pillsbury Cinnamon Rolls
- ½ cup milk
- 4 eggs
- 1 teaspoon cinnamon
- ¼ cup pure maple syrup
INSTRUCTIONS
Get the full instruction @ hugsandcookiesxoxo.com
