Friday, February 22, 2019
You’ll only need 2 cups of pasta for this chicken casserole so it’s a great way to use up those little amounts.
I will either use a Rotisserie chicken or leftover shredded/chunked chicken. You could even use some leftover taco meat too! Shredded pork or whatever else you have. As long as you use 2 cups of whatever meat you choose.
Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Fiesta chicken casserole is filled with chunks of chicken, tender pasta, corn, black beans, all in a one dish cheesy chicken casserole. Simple to make and a great way to use up leftover chicken or a Rotisserie chicken.
INGREDIENTS
- 2 cups uncooked spiral pasta
- 1 cup sour cream
- 1 cup salsa
- 1 teaspoon cumin
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 can (15 oz) corn (drained)
- 1 can (15 oz) black beans (drained & rinsed)
- 2 cups cooked shredded/chunked chicken
- 2 cups shredded cheese
INSTRUCTIONS
Get the instruction @ togetherasfamily.com
