Snickers Brownies

A thick triple chocolate brownie base layered with gooey caramel, nutty marshmallow nougat, and topped with creamy chocolate, this brownie recipe is pure over the top decadence!

This recipe is excellent when you want to sink your teeth into a thick, fudgy brownie. I turn to it anytime I have a craving for chocolate.

Combining brownies with a classic Snickers bar results in an incredible dessert experience. A thick triple chocolate brownie base, layered with gooey caramel, nutty marshmallow nougat, and topped with creamy chocolate. Once you try these over the top Snickers Brownies, you will be hooked!

Prep Time: 25 minutes

Cook Time: 35 minutes

Total Time: 1 hour

Yields: 16 brownies

INGREDIENTS

For the brownies

• 4 ounces semisweet chocolate, coarsely chopped
• 4 ounces unsweet chocolate, coarsely chopped
• 1/2 cup unsalted butter, cut into pieces
• 3 tablespoons unsweetened cocoa powder
• 3 large eggs, room temperature
• 1 and 3/4 cups packed light brown sugar
• 1 tablespoon vanilla extract
• 1/2 teaspoon salt
• 1 cup all-purpose flour

For the caramel layer

• 1 and 1/2 cups caramel bits, or 30 unwrapped soft vanilla caramels
• 1 tablespoon evaporated milk

For the nougat layer

• 2/3 cup granulated sugar
• 1/3 cup evaporated milk
• 3 tablespoons unsalted butter
• 1 cup marshmallow fluff
• 3 tablespoons crunchy peanut butter, or creamy peanut butter

For the chocolate layer

• 1 cup semisweet chocolate chips
• 1 tablespoon vegetable oil

INSTRUCTIONS

Get the instruction @ www.bakedbyanintrovert.com