Spicy Chicken Ranch Quesadilla + Meal Prep

Spicy chicken ranch quesadillas are made with Mexican spiced chicken, ranch dressing and two types of cheeses. Chicken ranch quesadillas are cheesy, spicy, and packed with flavor. Enjoy them hot with pico de gallo or meal prep quesadilla for a school/work lunch.

Spicy Chicken Ranch Quesadillas + Meal Prep

Spicy Chicken Ranch Quesadilla + Meal Prep

Course       : Main Course
Cuisine      : Mexican
Prep Time : 5 minutes
Cook Time: 4 minutes 

Total Time : 9 minutes
Sarvings   : 2

Ingredients

• 2 flour tortillas (8-inch)
• 2 cups chopped Mexican spiced chicken
• 3 tablepsoons ranch dressing
• 3/4 cup grated pepper jack cheese, could use monterey jack
• 3/4 cup grated cheddar cheese

To serve
1/2 cup pico de gallo (homemade or store bought), refer notes 

Instructions

• Toss chicken and ranch dressing in a bowl. 
• Divide the filling between the tortillas, covering half the surface. Divide both cheeses evenly over the filling. Fold in half and press down. 
• Heat a medium non-stick over medium-high heat and spray lightly with non-stick cooking spray. Gently transfer one quesadilla onto the hot skillet. Cook until golden brown on both sides (about 2-3 minutes). Remove from pan and place on a wire rack. 
• Repeat process with remaining quesadilla. If not serving immediately, let quesadillas cool on a wire rack (this will prevent it from getting soggy) and pack into lunch boxes 

For more complete recipes@www.kitchenathoskins.com